'Healthy' takes top spot in food trends
"The biggest trend out there is better-for-you products," Canadian Federation of Independent Grocers president John Scott said in an interview. "People are really reading labels now, so they know what's in a product and they know what they want."
FIVE TOP FOOD TRENDS- Dark chocolate -- including dark hot chocolate mix, dark chocolate sticks and non-dairy rice chocolate bars
- Small sizes -- snacks like cheese, chocolate and cookies packaged in 100-calorie portions.
- Pomegranate -- including juices, cereals and waffles.
- Specialty beverages -- energy drinks, coffee drinks and antioxidant juices.
- Organic -- snacks, spices, cooking sauces and chutneys.
For the complete article on this, goto: http://www.canada.com/vancouversun/news/business/story.html?id=e7906bfa-dfb2-4318-9537-586030e9931e&k=51893
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Labels: chocolate, cocoa, dark chocolate, flavanoils, flavonoids, healthy, Shirley Adkins
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